Sunday, November 24, 2019
Peanut Butter Pie or Nutella Pie
Mix in a food processor:
1/3 cup skim milk
2/3 cup sugar
2/3 cup peanut butter or 2/3 cup nutella
one cup fat free Greek strained yogurt.
Fold in one 8 ounce container of fat free whipped topping. (sold in freezer section, some stores carry Cool Whip that is fat free or their own brand. Albertsons and Smiths groceries carry it. )
Pour into a pie plate that has been sprayed with non stick spray.
Freeze, then serve.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment